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DIY bruschetta kids love

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Ingredients

Scale
  • 1 loaf whole grain bread
  • 2 cups diced tomatoes
  • 1/4 cup basil, cut into ribbons
  • 1/4 cup of the best olive oil available (it really makes a difference here) + 2 tablespoons
  • 1/2 teaspoon salt
  • optional: 1 garlic clove, minced or pressed OR rubbed onto the bread

Instructions

  1. Combine the tomatoes, basil, olive oil, garlic (if using, and salt in a bowl and let the juices start to form.
  2. Meanwhile turn on the broiler. Slice the bread and rub a bit of olive oil on both sides. Toast it in the broiler, flipping once, about 2 minutes. Optional: rub a clove of garlic on the crusty bread.
  3. Let kids ladle the tomatoes onto their toast at the table.