One-Pot Slow Cooker Chicken Tikka Masala

slow cooker chicken tikka masala, foodlets

THIS IS BEGINNER CHICKEN TIKKA MASALA. That’s because my kids don’t do spicy. Actually, I don’t even like a lot of spice myself. I remember growing up and thinking most toothpaste was “too hot”. But man, do I love a nice bowl of Tikka Masala. The mild kind. Now because this was a new dish… 

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chocolate-covered mini pretzel sticks with sprinkles

chocolate covered pretzels

ON A JUNK SCALE, THESE chocolate-covered mini pretzel sticks are surprisingly low. That’s because of their size. When it comes to dessert–and there’s no mistaking these chocolate bombs for “snacks”–it’s all about portion size. To be clear, I don’t think babies or toddlers need a lot of sugar, so I always go for low sugar… 

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strawberry hearts: a healthy valentine’s day snack for kids

strawberries cottage cheese foodlets

IT’S EASY TO IMPRESS THE RASCALS. And if you have an extra 35 seconds, you too can ta da your way to the cutest little snack with these strawberry hearts. It’s already time for Florida strawberries here in North Carolina but I’m betting you can get your hands on a few California beauties just about anywhere. And… 

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How to Turn a Bag of Frozen Spinach into Your Kids’ Favorite: Skillet Spinach with Garlic

frozen spinach, foodlets

TODAY I FOUND OUT I WAS A POOPCUP. And before you think my two-year-old was name calling (he wasn’t), or I started some sort of expensive cleanse on GOOP (I wouldn’t), know that I really deserved it. Deeply. Maybe more than anyone. When Phoebe was first born, and let’s face it, even after Estelle joined her a year and a… 

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Toasted Turkey, Salami & Cheese Sandwiches: Homemade Mini-Grinders

grinders, foodlets

THERE WERE TWO STOPLIGHTS in the town where I grew up. And in between them was Rome Pizza. I told you about how much I loved their Hawaiian pizza when I was a kid but they also made something so mouthwatering I still remember it, all these years later. Grinders. But here’s the thing: I only… 

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how to save time in the kitchen

10 ways to cook dinner faster, foodlets

I CAN’T ARGUE WITH HIM. In his book “Cooked”, Michael Pollan says “The most important thing you can do with your health is cook.” He says things like this a lot, and he doesn’t mean adding wheat germ to everything. “Eat anything you want,” he explains in this great little animated RSA video. “Just cook it yourself.” Cooking at home… 

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DIY “Kind” Bars

quinoa nut and seed bars, foodlets

CONFESSION: SOMETIMES I HIDE THE GOOD STUFF FROM MY KIDS. No, I don’t mean the chocolate. Because that’s OBVIOUS. My stash is in the freezer where I can get to it the moment nap time begins. No, I mean those delightful but expensive Kind bars. Usually I buy granola bars for the kids. The nice ones. Low… 

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Homemade “LaraBars”

no sugar coconut fudge bars, foodlets

THESE HOMEMADE LARABARS couldn’t have come sooner. Eating less sugar is one of our family food goals this year. And while we’re usually pretty good at watching sweets I knew things might go off the rails over the holidays when three year old Estelle only wanted one thing for Christmas: a chocolate bear. Since our oldest is just five,… 

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Got 2 Minutes? Try Our Easiest-Ever Roasted Carrots

simple side, foodlets, baby carrots

GETTING ENOUGH VEGGIES CAN BE TRICKY. For all of us. “Americans just don’t eat as many fruits and vegetables as we should,” NPR says. “And when we do, they’re mainly potatoes and tomatoes — in the not-so-nutritious forms of french fries and pizza, according to a report from the U.S. Department of Agriculture.” Sound familiar?… 

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