perfectly flavored london broil (aka, meat your kids will eat!)

perfectly flavored london broil, foodlets

THE OTHER DAY I MADE CHICKEN CUTLETS for dinner and when I saw my four-year-old dunking each bite in her water glass, I had to ask… “This makes it softer on my teeth,” she told me. Note to self: Don’t overcook the chicken. My three small kids aren’t always the biggest meat fans but when it’s… 

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Tuna nicoise potato salad, Italian style

tuna nicoise salad

I KNOW WHAT YOU’RE THINKING. What kids eat salad? For dinner? If serving a fresh potato salad isn’t in the cards for your crew, consider using the same ingredients to create a plate that works for everyone, without a lot of extra effort on your part. (Also, French kids eat salad. Really!)

Grilled lemon chicken with buttered green beans

grilled lemon chicken

THIS WAS A CHILDHOOD FAVORITE OF MINE. Sort of. The 1980s version involved a bottle of lemon juice and a skillet, and I loved it. Now I use the grill pan and a real lemon, but the idea is the same. Marinated chicken is juicy and flavorful, just as perfect for a fresh summer dinner… 

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Pork & pineapple skewers with fresh green beans

pork and pineapple kebabs

IF YOU’RE FROM THE WEST COAST, YOU EAT HAWAIIAN PIZZA. If you’re not, you think it’s weird. Happily, I fall into the former category. In the small town where I grew up in Washington state, we had one pizza place, Rome Pizza. And the only pie my family ever ordered was Canadian bacon and pineapple…. 

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Baked risotto with sausage, barley & fresh green beans

Sausage & green bean risotto

AS THREATENED PROMISED, baked risotto has made its way into our weekly repertoire and here’s why: the kids love it! Plus, a baked version of this traditional Italian dish is easy to make before they even get home from nursery school. Sitting on the stove, it’s ready to be warmed again at dinner time. No… 

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corn dog mini muffins and sautéed green beans with garlic

Corndog mini muffins

IS IT ME OR ARE CORN DOGS having a moment? I’ve seen tons of ideas all over Pinterest, including this gorgeous batch of fried mini dogs from Food Glorious Food, and decided to give it a whirl. The results were mixed: one-year-old Estelle liked them, nearly three-year-old Phoebe wasn’t thrilled. And so it goes…