Broccoli & cheese pasta cups

broccoli and cheese pasta cup featured

WE TRIED IT AGAIN. The pasta cups are back and this time, just as I threatenedpromised, I added broccoli and ricotta cheese, trying for a bit of a quiche flavor. Speaking of flavor, I also added herbs, fresh parsley and basil. I thought they’d look festive and pack a bit of punch too. Also, the… 

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Spinach berry brownie cups

Brownies with frosting

WE GOT LOCKED OUT. It’s happened before. Back when I was pregnant with Phoebe, my mom came to visit from Washington state. Something about the key in that door just wouldn’t work. It didn’t turn no matter who tried. I tried. My mom tried. Then we called Paul at work. He came home and tried…. 

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turkey & cheese roll-ups, an easy lunch or snack idea

Turkey and cheese rollups

PHOEBE IS A MEAT LOVER. I’m not sure why but she even gets excited about saying the word, “meat!” Anyway, I’m using this to my advantage these days–and enjoying easy lunches. Here’s today’s idea: Roll a slice of fresh turkey from the deli around a little rectangle of cheese. Try to use organic and experiment… 

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Barefoot Contessa Makeover: Cranberry wheat germ muffins

dried cranberries, Foodlets.com

THEY’RE SO MUCH BETTER THAN THEY SOUND, REALLY. And Phoebe loves them. Every morning this week I’d ask, “do you want a muffin?” She’d nod as emphatically as someone can without being hauled off to an institution, start saying “mmm, mmm, mmm” and jamming her finger into her empty plate so hard I thought it… 

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Carrot and raisin cookies

Carrot cake cookies, Foodlets.com

THESE DIDN’T WORK OUT. Not really anyway and it’s my fault. I made them for a friend who’s just had a new baby plus the playgroup. I know from experience that when you’ve recently given birth, you’re a. tired b. hungry and c. usually packing a few extra lbs, which calls for smart eating. That’s… 

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Apple cream cheese mini-muffins

apple cream cheese mini-muffins, Foodlets.com

FINALLY, A BAKED GOOD that Phoebe likes! And not a moment too soon. We started a play group this week and I’d been told ahead of time to bring a “healthy snack”. I wasn’t sure how the group would go but I knew this for sure: the last thing we needed was a lousy snack… 

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