garlicky sauteed swiss chard with lemon
- Prep Time: 5 mins
- Cook Time: 6 mins
- Total Time: 11 mins
- Yield: 4 1x
- Category: garlicky sauteed swiss chard with lemon
Ingredients
Scale
- 2 tablespoons olive oil
- 1 bunch swiss chard, chopped
- 3 cloves garlic, minced
- 1/3 cup white wine
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- Optional: juice of one lemon
Instructions
- In a large saute pan, heat oil over medium heat. Add swiss chard and stir for about 3 minutes while it wilts. Add garlic, wine, salt and pepper and let wilt further, about 2-3 minutes.
- When ready to serve, top with freshly squeezed lemon juice if using.