how to turn a bag of frozen spinach into your kids’ favorite dish: skillet spinach with garlic

frozen spinach, foodlets

TODAY I FOUND OUT I WAS A POOPCUP. And before you think my two-year-old was name calling (he wasn’t), or I started some sort of expensive cleanse on GOOP (I wouldn’t), know that I really deserved it. Deeply. Maybe more than anyone. When Phoebe was first born, and let’s face it, even after Estelle joined her a year and a… 

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Toasted Turkey, Salami & Cheese Sandwiches: Homemade Mini-Grinders

grinders, foodlets

THERE WERE TWO STOPLIGHTS in the town where I grew up. And in between them was Rome Pizza. I told you about how much I loved their Hawaiian pizza when I was a kid but they also made something so mouthwatering I still remember it, all these years later. Grinders. But here’s the thing: I only… 

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how to save time in the kitchen

10 ways to cook dinner faster, foodlets

I CAN’T ARGUE WITH HIM. In his book “Cooked”, Michael Pollan says “The most important thing you can do with your health is cook.” He says things like this a lot, and he doesn’t mean adding wheat germ to everything. “Eat anything you want,” he explains in this great little animated RSA video. “Just cook it yourself.” Cooking at home… 

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DIY “Kind” Bars

quinoa nut and seed bars, foodlets

CONFESSION: SOMETIMES I HIDE THE GOOD STUFF FROM MY KIDS. No, I don’t mean the chocolate. Because that’s OBVIOUS. My stash is in the freezer where I can get to it the moment nap time begins. No, I mean those delightful but expensive Kind bars. Usually I buy granola bars for the kids. The nice ones. Low… 

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Homemade “LaraBars”

no sugar coconut fudge bars, foodlets

THESE HOMEMADE LARABARS couldn’t have come sooner. Eating less sugar is one of our family food goals this year. And while we’re usually pretty good at watching sweets I knew things might go off the rails over the holidays when three year old Estelle only wanted one thing for Christmas: a chocolate bear. Since our oldest is just five,… 

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Got 2 Minutes? Try Our Easiest-Ever Roasted Carrots

simple side, foodlets, baby carrots

GETTING ENOUGH VEGGIES CAN BE TRICKY. For all of us. “Americans just don’t eat as many fruits and vegetables as we should,” NPR says. “And when we do, they’re mainly potatoes and tomatoes — in the not-so-nutritious forms of french fries and pizza, according to a report from the U.S. Department of Agriculture.” Sound familiar?… 

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