Simple Strawberry Chia Seed Hand Pies…for Breakfast!
Ingredients
- Pie crust (1 crust makes 4 hand pies)
- Strawberry fruit spread
- Chia seeds
- Small heart shaped cookie cutter
Instructions
- Combine 3 tablespoons of strawberry fruit spread with 1 tablespoon of chia seeds and set aside.
- Slice a pie crust into four pieces.
- Use your heart-shaped cutter on one side of each piece.
- Put a tablespoon of strawberry-chia seed mixture on the opposite side of each piece.
- Fold the heart-shaped side over the top of the strawberry mixture.
- Slightly moisten the loose heart with a little water and attach to the top of the folded pie crusts.
- Use a fork to crimp the edges.
- Bake on a parchment or silicone-lined baking sheet at 425 degrees F for 15 minutes.