Mango Chia Seed Pudding with Berries
This recipe serves 4 pretty hungry kids, about 1/2 to 3/4 cup each. It’s VERY filling but you could double the recipe for more kids.
Ingredients
Scale
1/4 cup chia seeds
1 cup mango nectar (or orange juice)
1 cup any kind of milk (we use dairy milk but almond or coconut would be great)
1 fresh mango, diced
1 cup fresh blackberries, cut into smaller pieces
Instructions
Combine the chia seeds, juice and milk in a large bowl with a lid. Stir.
Let sit about 15 minutes and stir again.
Add the fruit on top. Replace the lid and refrigerate at least 2 hours or overnight.
Find it online: https://foodlets.com/2020/01/15/mango-chia-seed-pudding/