THERE’S A SECRET INGREDIENT IN this one. It’s even pictured above. The trouble with a mystery like this though, is that if you’ve read the title of the post it’s already given away. Hmpf. Anyway, pickles.
Barefoot Contessa Makeover: Lemon chicken with pesto potato salad
WE’VE HAD A BREAKTHROUGH in the potato department. Never a fan of them, Phoebe actually said, “I ont aunt tatoes” when I was trying to play up tonight’s dinner—a tough task considering that we were swimming (aka, the most fun activity ever) just before the potato conversation. But potatoes it was. Only I added a…
Pan roasted chicken with apples
IT’S DINNER TIME AND it’s fall and that means…apples. This recipe was featured in my most recent Food Network magazine (which I actually love, for many reasons, but won’t go into that now). It’s simple, seasonal and really good! For Honey-Mustard Chicken and Apples, you brown the chicken thighs (which are juicier, cheaper and more…