IT’S AN INDIAN SUMMER IN ITALY. So we’re still into salads here and they come in two versions. One for adults and one for toddlers (aka, one that will not be spit out.) The culprit? Lettuce. So Phoebe’s version is simply a deconstructed salad. Hers is all toppings and no filler, which is basically a…
turkey & cheese roll-ups, an easy lunch or snack idea
PHOEBE IS A MEAT LOVER. I’m not sure why but she even gets excited about saying the word, “meat!” Anyway, I’m using this to my advantage these days–and enjoying easy lunches. Here’s today’s idea: Roll a slice of fresh turkey from the deli around a little rectangle of cheese. Try to use organic and experiment…
Barefoot Contessa Makeover: Oatmeal raisin scones
WE’RE ON AN OATMEAL KICK HERE IN ROME. The temperatures are cooling off and Phoebe has recently discovered dried cranberries which means oatmeal every morning, naturally. We’re just doing the quick oats which cook in one minute…except they don’t. It takes several minutes to boil the water, then another couple to cook the oats. I’m…