Simple Sides: Frozen Spinach + Garlic Powder & Olive Oil

frozen spinach, foodlets

4.7 from 6 reviews



  1. Heat olive oil in a large skillet, then add spinach and garlic powder. Stir for 2 minutes, then add your liquid of choice.
  2. Add salt and pepper then bring to a simmer and allow liquid to evaporate a bit, about 5 minutes.
  3. Serve when you’re ready. This one can wait a while on the stove, and even be made ahead of time and warmed in the microwave.
  4. Too much liquid? Just drain it off OR sprinkle with 2 tablespoons of breadcrumbs plus a bit of cream cheese for a rich variation: creamed spinach in minutes!