I’ve made this easy one-pot meal twice in the last two weeks.

Because I love Chili-Roni. And so do the kids.

If you’re looking for a fast and easy meal your whole family will love, add Chili-Roni to your list. Because:

Name: One-Pot Turkey Chili Macaroni
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8
Ingredients: 2 tablespoons olive oil; 2 bell peppers, chopped; 1 sweet onion, chopped; 1 pound ground turkey; 2 teaspoons chili powder; 1 teaspoon salt; 1 teaspoon cumin; 1 teaspoon dried oregano; 12-ounce can diced tomatoes; 12-ounce can black beans, rinsed; 12-ounce can low-sodium chicken broth; 2 tablespoons tomato paste; 2 cups uncooked pasta (elbow is our favorite); 2 cups frozen sweet corn; shredded cheddar cheese for garnish

One pot!

That means the smallest amount of cleanup possible.

It’s fast.

The whole thing comes together in 30 minutes.

Pairs perfectly with the balsamic-kale salad*.

*The one that taught our kids to be salad believers.

This recipe feeds a crowd.

You’ll have plenty to save for another dinner or share with someone in need.

Everyone loves this dinner.

It’s a four-thumbs-up crowd pleaser.

Foodlets Review

Phoebe (9): “Can I stand on my chair? I’m trying to get as tall as I can so my thumbs can get higher!”

Here’s how you can make our new family favorite:

One-Pot Turkey Chili Macaroni

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Author: Charity
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Yield: 8 1x

Ingredients

Scale

- 2 tablespoons olive oil
- 2 bell peppers, chopped
- 1 sweet onion, chopped
- 1 pound ground turkey
- 2 teaspoons chili powder
- 1 teaspoon salt
- 1 teaspoon cumin
- 1 teaspoon dried oregano
- 12-ounce can diced tomatoes
- 12-ounce can black beans, rinsed
- 12-ounce can low-sodium chicken broth
- 2 tablespoons tomato paste
- 2 cups uncooked pasta (elbow is our favorite)
- 2 cups frozen sweet corn
- shredded cheddar cheese for garnish

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Instructions

1. In a Dutch Oven, combine the turkey, pepper and onions with olive oil over medium heat. Cook until the turkey is browned and the veggies are soft.
2. Add spices and stir.
3. Add tomatoes, drained beans, chicken broth and tomato paste. Stir and raise heat to high. Bring to a boil.
4. Add macaroni, reduce heat to medium. Cover and cook 10 minutes until pasta is tender.
5. Stir in corn and serve with a generous heap of cheese on top (or on the bottom AND on top!)

p.s. This delicious one-pot dinner is full of healthy ingredients but if you’re looking for more great ideas, don’t miss The Healthiest Foods for Kids, as per the smartest nutritionist I know! Plus, 10 Ways to Get Kids to Eat Healthy Food, the updates we made a couple of years ago that changed our lives forever.